Finishing touch over mixed leaves or chicken. Serve with Asparagus Spears. Great over Hot Chicken and Bacon Salad or to dress a Club Sandwich.
Ingredients: Rapeseed Oil, White Wine Vinegar, Balsamic Vinegar, Wholegrain Mustard With Honey & Beer (Beer (Barley, Sulphites), Mustard Seeds, Honey, White Wine Vinegar, Salt, Nutmeg, Xanthan Gum), Sugar, Garlic, Salt, Black Pepper.
Allergen advice. For allergens, including cereals containing gluten, see ingredients in bold