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Mint Sauce with Balsamic 1.25kg Sapphire - is backordered and will ship as soon as it is back in stock.
Serve with Lamb. Mix with thick yoghurt and use as a dip or marinade.
Ingredients: Balsamic Vinegar, White Wine Vinegar (Sulphites), Sugar, Mint, Lemon Juice, Salt, Pectin.
Allergen advice. For allergens, see ingredients in bold.