About us

Cheshire Chutney Co started following requests from customers at Nick & Jill's Café, for the Handmade Drizzle, Jam and Chutney used on the menu.

The sales of these initial products proved so popular, that Nick took to the kitchen to produce a wider range to retail and Cheshire Chutney Co was born in January 2011.

Since then the range has changed and expanded through customer demand and Nicks constant search for tasty combinations.

Our production facility is SALSA accredited including the Public Sector Code of Practise requirements, ensuring we fulfil the increasing demand and develop the Cheshire Chutney Co range to the highest possible standard.