Use in a cheese toastie with some strong Cheddar or Brie. A great topping for Steak or Sausages. Spoon into a pastry case, top with Goats Cheese and bake until golden. Great with Pate and a Cheese Board.
Ingredients: Onion, Brown Sugar, Balsamic Vinegar (Sulphites), Lemon Juice, Elderberry Juice, Pectin, Paprika, Black Pepper.
Allergen advice. For allergens, see ingredients in bold